Meet our guides...

Name: Holly Barrass
Position: Co-Guide/Cook

Bio:
I’m a qualified climbing instructor and I love the New Zealand outdoors. When I’m not out guiding trips, I’m usually off exploring the remote mountains and valleys of the South Island. I’m also a very keen cook and my speciality is lamb roast – a Kiwi classic!

What our clients have said:

"Holly was just great. Worked fabulously with Kat, soldiered away in the evenings dealing with the upteen different dietary requirements without ever showing any hint of frustration/fatigue. Excellent knowledge of culture/nature etc. Again, really fabulous guide, without whom the trip would not have been the same."
-- Joanna Gregory (Cheshire, United Kingdom) November 2007 Rimu

"Amazing girl. Always helpful and very well organisd. Extremely patient and always willing to chat. Probably the best cook i have come across. Again a credit to ACTIVE NEW ZEALAND."
-- Marc Sewell (Middlesex, United Kingdom) January 2008 Rimu

"Holly was great. She worked so hard. She really went out of her way to make sure everyone was ok and enjoying themselves. She always had time for whatever folks asked."
-- Chris LeBlanc (TX, United States) November 2006 Rimu

"Holly was terrific. The food she prepared was great. She was mature beyond her years, and just like Jarrod went the extra mile to make sure we had a good time."
-- Glenn Hammons (LA, United States) December 2006 Rimu